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Blue Hawaiian Cocktail

Tropical Blue Hawaiian cocktail recipe to bring back those summer vibes.


My favourite cocktail of all time is the Blue Hawaiian, and with tomorrow being my birthday I thought I'd share this wonderfully tropical treat with you.


Packed with pineapple, and coloured a lovely blue due to the blue Curacao liqueur, it is quite a stunning drink. It's fruity with a background creaminess thanks to the coconut cream, which makes it very easy to enjoy. Perhaps a bit too easy! A couple of these are enough to give you a kick in the pants, so moderation is key.

 

Ingredients

(Makes 1 serving)

  • 1oz light rum

  • 1oz blue Curacao liqueur

  • 2oz pineapple juice

  • 1oz coconut cream

  • 1 cup ice, crushed

  • 1 small wedge pineapple (optional)

  • 1 maraschino cherry (optional)

 

Directions

In a high-powered blender combine the rum, Curacao, juice, coconut cream, and ice. Blend until smooth and slushy.


Pour it into a chilled Hurricane glass. Garnish with pineapple wedge and maraschino cherry (optional).

 
 

Nutritional Information Per Serving:

total calories = 247 | total fat = 3.1g | saturated fat = 2.94g | cholesterol = 0mg | sodium = 8.25mg | net carbohydrates = 30.11g | dietary fibre = 0.16g | sugars = 29.29g | protein = 0.34g

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